Dining room
Breakfast is served between 8.15 a.m. and 8.45 a.m. Cereal, grapefruit segments, fruit and orange juice are available on a self-service basis. A full English breakfast, lighter options or kippers are cooked to order and accompanied by toast as required.
Evening meal is served at 6.15p.m. There is a complete daily menu with a choice for each of three courses. Orders for the evening meal will be taken after breakfast. Children under 12 are well catered for with their own menu. |